K. Serdar Saglamtunc
Food Safety
Waste Management
:
Jun 6, 2016
About Me
Mechanical engineer, food service desig consultant, management consultant
Prepare feasibility report, draw layout plans, equipment listing, write technical specifications, prepare tender documentation, bid evaluation, coordination with the contractor(s), supervise installation and commissioning, project management, construction management, mentor, trainer
Safe food, food economics, economy in design, savings - water, energy, waste management, recycling, extend food storage life, technical solutions
Fields of Expertise:
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