K. Serdar Saglamtunc

 Food Safety
 Waste Management

: Jun 6, 2016

About Me

Mechanical engineer, food service desig consultant, management consultant

Prepare feasibility report, draw layout plans, equipment listing, write technical specifications, prepare tender documentation, bid  evaluation, coordination with the contractor(s), supervise installation and commissioning, project management, construction management, mentor, trainer

Safe food, food economics, economy in design, savings - water, energy, waste management, recycling, extend food storage life, technical solutions

Fields of Expertise:

 Enterprise and Industry
 Social Housing
 Lifelong Learning
 Industrial Design

Ideas in Progress
No ideas yet!
Calls Followed
No calls followed!