Ioannis Tsagkatakis
:
Dec 11, 2020
Looking for Partnership Looking for Extra EU Funds
About Me
I am Ioannis Tsagkatakis, Chemist PhD. I am working on the revival of the Cretan diet of '60s. Nowadays though it is better to discuss for the Mediterranean diet of Crete since the term Mediterranean diet is very general. I am also writer of four books (in Greek) about nutrition and weight loss, fasting (translation in progress) and Orthodox spiritual life as a part of the Cretan diet. As a freelance worker (for the momment) I have many ideas for the construction of relative projects. There is in progress a cooperation with the Hellenic Mediterranean Universty (ELMEPA). I am also interested in calls relative to agri-food, health and nutrition combined with Chemistry.
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Ideas in Progress
Agrifood
Food Safety
Lifelong Learning
Cultural heritage
Nutrition
Chemistry
Article Writing
It is well known that the consumers have great ignorance and probably difficulty to understand the scientific nutrition terms like the important knowledge of trans-fat. Also great confusion happens for the food labels by the use for example DRI, RDA, GDA, DRV Meditarranean diet of Crete may help to the clarification of these terms
Ierapetra, Greece
2 years ago
2 years ago
Agrifood
Food Safety
Adult Learning
Lifelong Learning
Cultural heritage
Nutrition
Article Writing
The digitalization of the Mediterranean diet of Crete
The Cretan diet of '60s was the most fabulous lifetime in the world according to Seven Countries Study. So it is better to talk for Mediterranean diet of Crete instead of the general term Mediterranean this idea he digitalization of the Mediterranean diet of Crete may help the fight against obesity
&n...
Ierapetra, Greece
2 years ago
2 years ago
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