Search for European Projects

14 European Projects Found

Searched on 125080 European Projects

 FINISHED 

Climate change: challenge for training applied plant scientists (AGRISAFE)

Start date: May 1, 2008, End date: Apr 30, 2011,

...t ARI HAS. The results achieved in the course of the project will not only be published in the form of scientific papers, but will also form the basis of talks and pamphlets aimed at farmers and food consumers in general, in order to make them aware of the likely effects of climate change and of how these can be mitigated in the interests of achieving secure food supplies."
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 1

 FINISHED 

Food and feed LAboratory of Varied and OUtstanding Research in Estonia (FLAVOURE)

Start date: Feb 1, 2009, End date: Jan 31, 2012,

...ation, transferring research results to practice and making a maximum use of research potential are cornerstones of the European Research Area. Food and Feed quality and safety is a crucial topic for consumers’ health today. The main aim of the FLAVOURE project presented by ERIA is to advance capacity for assessment and prognoses of quality risks of food and feed and develop new molecular biologic ...
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 1

 FINISHED 

Controlled Environment Laboratory for Life Sciences (CELLS)

Start date: Sep 1, 2011, End date: Aug 31, 2013,

... Space Life Science Laboratory, Kennedy Space Centre, Florida, U.S.A. CELLS will directly address the growing demand for safer, healthier, higher quality food in response to specific dietary needs of consumers using ‘forced evolution’ as a non-GMO technique for the enrichment of target functional molecules within food crops. The strategic and research objectives are to (1) Enable the transfer of k ...
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 1

 FINISHED 

Εφαρμογή συστημάτων ολοκληρωμένης διαχείρισης της γεωργίας σύμφωνα με τα ευρωπαϊκά πρότυπα

Start date: Sep 1, 2016, End date: Aug 31, 2017,

...roduction control,• control traceability and make laboratory products controls• educate producers,• pay reduction solutions in production costs,• to protect the decisions producers, consumers and the environment,• realize the importance of lifelong learning to continually update and enrich their knowledge on integrated management of agriculture.Through the project, trainees are expected to gain va ...
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 2

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Silver Tourism: Developing Innovative Touristic Products for Silver Economy

Start date: Nov 1, 2015, End date: Oct 31, 2017,

...rongly the notion of Silver Economy. This demographic situation is also having a considerable impact on the increase of the tourism demand, on the other hand the kind of activities demanded by Silver consumers are different from the activities demanded in the past so the tourism sector must face a redefinition of its products, services and activities to engage seniors out of their homes. For that ...
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 6

 FINISHED 

Developing Deaf Interpreting

Start date: Sep 1, 2015, End date: Aug 31, 2018,

Deaf people working as sign language interpreters are a relatively new professional field. Deaf Interpreters are typically used as relay interpreters to interpret for consumers with special linguistic needs, or as interpreters between two signed languages or between one sign language and international signs. The need for deaf interpreters is growing, but the provision of training and education spe ...
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 5

 FINISHED 

Green Logistics e-Training in Cereal/Rice Sector

Start date: Sep 1, 2015, End date: Jun 30, 2018,

...ipants increased experience , exchange of good practices, communication, collaboration and networking (national/European). Potential longer term benefits: practices enhancement, covering of potential consumers/end –users values and needs, opportunities for promotion of relevant scopes, enhancement of presence, promotion of services, achievement of goals for participating entities strengthening ...
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 6

 FINISHED 

Sustainability and social responsibility through learning in SME

...inational companies have clearly understood the new trend: they present themselves as companies having adopted Corporate Social Responsibility as a mission, towards their employees as well as towards consumers and the society as a whole. This is well founded, since acceptable relations with employees as well as consumers and other stakeholders is an increasing factor in competing for socially cons ...
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 10

 FINISHED 

Strengthening of Centres for Aquaculture production and Safety surveillance in Adriatic Cross-border Countries (CAPS2)

Start date: Sep 30, 2012, End date: Sep 29, 2015,

...nd consumer associations. Rising competence levels and encouraging transfer of innovation by the creation of networks, the project will facilitate development of the Adriatic area by ameliorating consumers food safety policies, productivity and effectiveness of mollusc Adriatic production: the project as trigger.
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 8

 FINISHED 

Control of hazardous substances in the Baltic Sea region (COHIBA)

Start date: Dec 31, 2008, End date: Jan 23, 2012,

...vaguely studied and comprehensive information has been lacking in the BSR as well as elsewhere. Use and occurrence of the substances can be related both to industrial sources and be residues from consumers' daily life. Thus the project increased the understanding of importance of various sources for emissions of the substances.Protocols to assess emissions were developed. Protocols can more genera ...
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 22

 FINISHED 

DIGITAL COOPERATIVES (E-COOP)

Start date: Dec 31, 2011, End date: Dec 30, 2014,

...acting in a more collaborative way with the users. Taking an active part in various types of networks, “E-coops” could prefigure a new generation of DPS, considering users not only as consumers of public services, but mostly as co-designers of innovative solutions. Given the importance of ICT tools for the knowledge economy a full participation of all citizens in the information society is crucial ...
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 12

 FINISHED 

MeCagrO2

Start date: Jun 30, 2011, End date: Jun 29, 2014,

... laboratory facility to find answers to the research, innovation and competition issues faced by food companies in the 2 Seas area, while improving health, nutrition and food safety for residents and consumers.The project will make great steps towards allowing industries such as agriculture and aquaculture to be major exponents of bio-economic growth and MeCagrO2 will enable the development of alt ...
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 4

 FINISHED 

no PILLS in waters! (noPILLS)

Start date: May 31, 2012, End date: Sep 29, 2015,

...ants. Learning from the previous PILLS project where point source treatment and public awareness were the key items. noPILLS widens the frame towards pharmaceuticals in sewage and active changes in consumers behaviour (first in test areas). One finding of PILLS was that about 70% of the consumed medicine cocktail may be excreted or washed off. As in some catchment areas point source treatment at h ...
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 5

 FINISHED 

Training teachers in developing consumer awareness among children

Start date: Nov 1, 2011,

...eted excluded from school curricula in Europe. At the same time, only few school-teachers are trained to provide their pupils with knowledge and skills in order to help them become:- Rational product consumers- Informed service users, and- Informed consumers of energy, water and other natural resources.Adopting positive consumer behavior can be beneficial to both the individual and the society as ...
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 9