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 FINISHED 
In view of the more demanding requirements of European consumers, the partners involved in this project will disseminate already identified experiences and established needs in the field of Food Hygiene in European agro-food SMEs. The project will validate actual needs and skill requirements in terms of training, mostly in quality management, and provide an integrated approach through a transnat ...
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 11

 FINISHED 
Small island territories - small in size, big manufacturing potential : The project proposes a set of tools that demonstrate the possibilities and components of successful manufacturing enterprises on island territories. The production of a manual, based on case studies of island business activities, will help to draw up guidelines for potential entrepreneurs wanting to develop manufacturing activ ...
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 12