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Food for Thought 2014
Start date: Jul 1, 2014, End date: Dec 15, 2014 PROJECT  FINISHED 

“Food for thought” invites 50 young people from 5 different European countries for a youth meeting to the Harz Mountains in Germany. Let’s meet at Sonnenberg, show each other our home countries’ cuisines, learn about European traditions of nutrition and talk about the meaning of specific food in our lives and our societies. Let’s discuss the cultural, political, physical and ethical dimensions of nutrition. There’s an unlimited number of questions about food and nutrition. We want to engage ourselves with some of those. For example • What makes a healthy life style and nutrition • What does the food we choose tell about our origin and identity • How is food connected to issues like climate and environment • Which ethical aspects of nutrition should we consider We will reflect on our own food patterns and try out new dishes in mini-cookery courses and we will talk and learn about different diets. We will teach each others delicacies and every day food in our countries and families, we will learn about different ways of nutrition and about political aspects of food industry. Let’s meet at Sonnenberg, get to know each other, explore the issue and exchange our thoughts and ideas!

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Ma Région Sud!
https://maregionsud.up2europe.eu

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