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Development of International Vocational Training Process within Hospitality and Catering Services
Start date: Jun 1, 2014, End date: May 31, 2016 PROJECT  FINISHED 

The main project objectives: cooperation between the world of education and the world of work/employment in the field of VET; English language skills improvement; to gain good practice examples and to distribute them in Latvia. The total number of participants will be 30 (10 - the UK, 10 - Malta, 10 - Italy) and 3 accompanying teachers. According to methodology, students will be observed by tutors in the UK, Malta and Italy. There will be used questionnaires, interviews, coaching. Activities are practical work experience at kitchen, restaurants and hotels. The results of the project - knowledge and good practice examples gained by students - participants, access of European Union values; new partnerships development, communication and cooperation among different foreign organisations. The project idea is closely connected with the term - sustainability.

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