Ideas
Partners
Consultants
Calls
EU Projects
Blog NEW
- Europe towards City Innovation Hubs
  
  Written by Matteo Satta EU funding has always helped cities support their innovation processes, particularly on digital transformation and environment, but the approach is now moving toward a new ambitious […]
- Mistakes that Cities Should Be Avoiding in EU Projects
  
  By Matteo Satta Nowadays, we are seeing an increasing trend of people requesting to lower taxes and, as a result, public budgets. This leads many cities to try to find […]
- How a city can boost your Smart City project
  
  By Matteo Satta The commission has been heavily investing in pilot Smart City projects for a long time, but you may often have R&D or innovation projects pretending to have […]
- How to involve a city in your project? Here are a few tips.
  
  Article written by Matteo Satta (Smart) City projects are more and more funded by the European Commission, but consortia often struggle to get cities on board or really engage them. […]
- >> See all posts
Log In Sign Up

Want to see this project on homepage?
Propose a Picture

Devel.of Speciality Meat and Cheese Products
Start date: Mar 31, 2005, End date: Jun 29, 2008 PROJECT FINISHED

The aims of this project are to identify and develop a number of innovative, high quality, value-added, speciality meat and dairy products, including continental-type fermented products. The projects' focus is to support the further growth and expansion.

Promote here

Your project activity

European Projects, Clusters and Open Calls

Open Calls and Tenders
A privileged space to disseminate your open Call to the Up2Europe community
European Projects
Consortium looking for a way to reach a wider audience for their activities
Consulting Firms
Promote your consulting services to the right target

Subscribe to the newsletter
Get alerts whenever new EU Calls, Ideas, Partners and Consultants are available

Search for European Projects

Drop Images Here
Or click to add/replace

Devel.of Speciality Meat and Cheese Products
Start date: Mar 31, 2005, End date: Jun 29, 2008 PROJECT FINISHED

Promote here

Your project activity

European Projects, Clusters and Open Calls

Open Calls and Tenders
A privileged space to disseminate your open Call to the Up2Europe community

European Projects
Consortium looking for a way to reach a wider audience for their activities

Consulting Firms
Promote your consulting services to the right target

Coordinator

Coleg Menai

Details

1 Partners Participants

Teagasc

Subscribe to the newsletter Get alerts whenever new EU Calls, Ideas, Partners and Consultants are available

Search for European Projects

Devel.of Speciality Meat and Cheese Products Start date: Mar 31, 2005, End date: Jun 29, 2008 PROJECT FINISHED

Get Access to the 1st Network for European Cooperation Log In or Create an account to see this content

Promote here Your project activity European Projects, Clusters and Open Calls

Open Calls and Tenders A privileged space to disseminate your open Call to the Up2Europe community

European Projects Consortium looking for a way to reach a wider audience for their activities

Consulting Firms Promote your consulting services to the right target

Coordinator

Coleg Menai

Details

1 Partners Participants

Teagasc

Subscribe to the newsletter
Get alerts whenever new EU Calls, Ideas, Partners and Consultants are available

Devel.of Speciality Meat and Cheese Products
Start date: Mar 31, 2005, End date: Jun 29, 2008 PROJECT FINISHED

Get Access to the 1st Network for European Cooperation
Log In

or

Create an account

to see this content

Promote here

Your project activity

European Projects, Clusters and Open Calls

Open Calls and Tenders
A privileged space to disseminate your open Call to the Up2Europe community

European Projects
Consortium looking for a way to reach a wider audience for their activities

Consulting Firms
Promote your consulting services to the right target