Search for European Projects

4 European Projects Found

Searched on 125080 European Projects

 FINISHED 
The PreserveWine project (Grant Agreement Number: 262507) funded by the R4SME programme (call identifier: FP7-SME-2010-1) delivered high quality science and technology development. PreserveWine involved the RTD of a novel non-thermal process known as “Pressure Change Technology” (PCT) to extend the shelf life of wine; reducing the need to use chemical preservatives and ensuring high wine quality. ...
Read Project

 8

 FINISHED 
The BioHeatingOil project will develop a robust and cost-effective automated processing method, a “Green Box”, for production of bio heating oil - using waste sources in form of fat & grease from the food production industry and grease traps as raw material. In current State of the art (SoA) methods which use fat & grease as a raw material, the quality of the raw material put into the production d ...
Read Project

 7

 FINISHED 
Whey is a by-product of the manufacture of cheese or casein and is considered a promising raw material for various commercial applications due to its high-value components (e.g. proteins) and its large availability. Around 81 million tons of liquid whey was produced by the approximately 150,000 European cheesemakers in EU-27 in 2011. However, according to the European Whey Products Association (EW ...
Read Project

 11

 FINISHED 
The MicroMilk project (Grant Agreement Number: 262603) funded by the R4SME programme (call identifier: FP7-SME-2010-1) delivered high quality science and technology development. MicroMilk involved the RTD of a novel process to facilitate cost-effective, energy efficient and flexible processing of a wide range of different milk variants, including those with high viscosities with minimum start-up a ...
Read Project

 7