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4 European Projects Found

Searched on 125080 European Projects

 FINISHED 

STS Education models to transmit to society the challenge of global change in the ocean

Start date: Sep 1, 2016, End date: Aug 31, 2018,

The EDUCO2CEAN project is promoted by Portuguese Association for Environmental Education – ASPEA (Portugal), the International Campus of Excellence - Campus do Mar (Spain), the Marine Alliance for Science and Technology of Scotland, the Portuguese National Agency for Scientific and Technologic Culture – Ciência Viva, the secondary education centres IES Virxe do Mar and Ribeira do Louro (Spain) and ...
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 7

 FINISHED 

Targeted disease prophylaxis in European fish farming (TargetFish)

Start date: Oct 1, 2012, End date: Sep 30, 2017,

European aquaculture production provides direct employment to 65.000 people with a turnover of 3 billion €. However, the lack of authorised veterinary medicinal products and the consequent disease outbreaks in farmed fish species costs the sector 20% of the production value. The most appropriate method for disease control, both on economical and ethical grounds, is disease prevention by vaccinatio ...
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 32

 FINISHED 

Mapping and communicating marine energy potentials (MAP-MEP)

Start date: Jan 6, 2014, End date: Jun 29, 2015,

MAP-MEP campaigns for a broader societal awareness and dialogue on energy potentials in the North Sea Region. The awareness marketing is designed to increase future energy partnership capacities and to found decision making. Results from energy-sector related INTERREG IVB NSR projects are compiled for the regional audience and beyond.MAP-MEP aims at feeding the mainstream energy debate with topica ...
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 3

 FINISHED 

ACRUNET

Start date: Dec 31, 2011, End date: Dec 30, 2014,

Creation of a transnational network with the aim of improving competitiveness and economic and social sustainability of European brown crab industry, by proposing policies, encouraging the adoption of accredited procedures for the delivery of brown crabs in different markets with high quality and sourced from sustainable fisheries. Introduction of practices and innovative products, increase the p ...
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