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5 European Projects Found

Searched on 125080 European Projects

 FINISHED 

SBSJ Learning for Life Project

Start date: Jun 1, 2016, End date: May 31, 2018,

here are approximately 139,200 individual hospitality, leisure, travel and tourism business enterprises in the UK. This sector has the lowest labour productivity of any sector in the UK economy. Figures have suggested the sector lags behind the United States, France and Germany. The sector employs over two million people. However, England has the greatest share of the sector’s workforce (83%). Th ...
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 2

 FINISHED 
The project „Advancement of European competence of students in an apprenticeship in catering and tourism as part of being at a European school” is supposed to set the course for the future work of our school in respect of enabling more apprentices to pass a part of their training in a foreign country. The contacts gained and experiences made within this project shall be the foundation for other pr ...
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 4

 FINISHED 

St Bede's & St Joseph's Work For Life

Start date: Jun 1, 2015, End date: May 31, 2017,

There are approximately 139,200 individual hospitality, leisure, travel and tourism business enterprises in the UK. This sector has the lowest labour productivity of any sector in the UK economy. Figures have suggested the sector lags behind the United States, France and Germany. The sector employs over two million people. However, England has the greatest share of the sector’s workforce (83%). T ...
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 2

 FINISHED 

Bede's Skills for Life Project

Start date: Jul 1, 2014, End date: Jun 30, 2016,

There are approximately 139,200 individual hospitality, leisure, travel and tourism business enterprises in the UK. This sector has the lowest labour productivity of any sector in the UK economy. Figures have suggested the sector lags behind the United States, France and Germany. The sector employs over two million people. However, England has the greatest share of the sector’s workforce (83%). T ...
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 2

 FINISHED 
The project „Advancement of European competence of students in an apprenticeship in catering and tourism as part of being at a European school” is supposed to set the course for the future work of our school in respect of enabling more apprentices to pass a part of their training in a foreign country. The contacts gained and experiences made within this project shall be the foundation for other pr ...
Read Project

 4