...ntrepreneurs; expand the range and availability of healthy, locally produced food products; and raise food safety standards.The specific focus on the traditional food cultures of Tuvan, Buryat, Kalmyk and Kazakh nomadic-pastoralists makes TradPro unique and innovative. The variety of livestock raised in these regions includes cattle, sheep, goats, horses, yaks, reindeer and camels, offering an unp ...