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5 European Projects Found

Searched on 125080 European Projects

 FINISHED 

Az olasz gasztronómia eredményeinek átvétele a duális szakképzésben

Start date: Jun 1, 2016, End date: May 31, 2018,

The Chamber of Commerce and Industry of Jász-Nagykun-Szolnok Country has made the project can provide the professional training and realisation of future aims.The project provides an opportunity for 20 Hungarian citizens, aged over 18 old, to participate in and internship abroad for 112 days (16 weeks), in hotels and catering facilities in the regions of Northern Italy (Friuli-Venezia-Giulia and V ...
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 2

 FINISHED 

Sužinok! Išmok! Tobulėk!

Start date: Jun 1, 2015, End date: May 31, 2016,

... practical competencies of culinary sector, as well as to improve linguistic, social and personal competences. Receiving partners are secondary school im. Edmund Bojanowskiego w Lubska, Poland and Jász-Nagykun-Szolnok Megyei Kereskedelmi és Iparkamara Hungary. Two internships are planned during the process. The first internship will take place in Poland in October - November. The second one - in ...
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 3

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Paradigmaváltás az energia- és építőipari szakmák oktatásában

Start date: Jun 1, 2015, End date: May 31, 2016,

...s in Hungary. One of the aims was the support the spreading of so-called passive houses through awareness-raising in both theoretical and practical training and in practical implementation. The Jász-Nagykun-Szolnok County Chamber of Commerce and Industry is a public body with a county power and an extensive network of connections with business organisations and institutions (trade schools, college ...
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 3

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Szakmatudás felsőfokon

Start date: Sep 1, 2014, End date: Aug 31, 2015,

In the framework of the Erasmus+ Programme, we have organised a programme with the aim to provide further training for experts teaching trades on a high demand in Hungary (welders, structural welders, tradesmen) at companies and schools. The programme was given the title "High-Level Vocational" and, according to the feedback received from the experts, its aim has been achieved very successfully. T ...
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 4

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Kulinarinio paveldo įvairovė

Start date: Sep 1, 2014, End date: Aug 31, 2015,

Varėna Technology and Business, Veisiejai Technology and Business and Raseiniai Technology and Business Schools preparing cook speciality students seek to make these vocational training students to become great experts in their field, to acquire both theoretical knowledge and practical skills and to become equivalent members of European labour market. Schools seek the participants to gain new expe ...
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