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GCC Professional Chef's EuroStage

Start date: Jun 1, 2015, End date: May 31, 2017,

This project funded by The European Union through the Erasmus Plus program will run over a two year period and allow access for up to 62 different students to participate in internships and vocationally related activity in colleges, hotels and restaurants within the EU. Additionally the project will allow up to three members of staff at GCC to participate in a program of professional development ...
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