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Small farms, small food businesses and sustainable food security (SALSA)
Start date: Apr 1, 2016, End date: Mar 31, 2020,
SALSA will assess the role of small farms and small food businesses in delivering a sustainable and secure supply of affordable, nutritious and culturally adequate food. SALSA will identify the mechanisms which, at different scales, can strengthen the role of small farms in food systems and thereby support sustainable food and nutrition security (FNS). By considering a gradient of 30 reference reg ...
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