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5 European Projects Found

Searched on 125080 European Projects

 FINISHED 

Plug and Produce Joint Interface Modules (PoPJIM)

Start date: Sep 1, 2010, End date: Aug 31, 2014,

PoPJIM identifies critical performance limiting problems in machine tool design and use. The project idea is based on two crucial innovative solutions: i) replacing conventional machine tool structural joint interfaces by a self configuring and optimising mechatronic module called Joint Interface Module, JIM, made of functional materials and ii) a wireless network consisting of these modules and a ...
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 10

 FINISHED 

Breakthrough in European Ship and Shipbuilding Technologies (BESST)

Start date: Sep 1, 2009, End date: Feb 28, 2013,

"Initiated by EUROYARDS, BESST aims to achieve a breakthrough in competitiveness, environmentally friendliness and safety of EU built ships. Focusing on passenger ships, ferries and mega-yachts, the results will to a large extend be applicable also to other ships. A holistic life cycle performance assessment on ship level will guide the technical developments on system level, clustered in System G ...
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 70

 FINISHED 
RASFF alerts show that monitoring of chemical contaminants in food and feed is very relevant in European food safety. Also consumers placed chemical contaminants on top of the “worry-scale” of food-related risks. According to the General Food Law, food and feed industries are responsible for the safety of their products. Often expensive instrumental single-analyte methods are being applied by regu ...
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 18

 FINISHED 
The Intelligent Car Initiative has identified road safety, energy efficiency, and traffic congestion as the main challenges currently being faced by European transportation. Despite their severity, these issues may be improved with the use of new in-vehicle technologies currently not available in the market. However, implementing new technologies implies a risk to manufacturers. Factors such as di ...
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 35

 FINISHED 
"Functional foods provide a buoyant growth sector and the use of carotenoids is the most dynamic not only as colorants but as food additives. One issue with these products is their instability both on the shelf and upon digestion. Recently, gastric-stable bacterial-derived carotenoid preparations have been discovered by members of this consortium and these 2nd generation carotenoid preparations, a ...
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