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5 European Projects Found

Searched on 125080 European Projects

 FINISHED 
According to European Commission, 13.1 million tons of poultry meat was produced only in the European Union (EU-28) in 2014 with an estimated generation of 3.1 million tons feather waste. At present the majority of poultry feathers are converted into low nutritional value animal food or disposed in landfills, causing environmental and health hazards. In this context, the overall objective of KaRMA ...
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 19

 FINISHED 
Nowadays, mulching is an essential technique used in agriculture to satisfy the worldwide growing demand for agricultural products. It consists of covering the soil surface in order to modify climate conditions and favouring the crops. Conventional mulch is made of polyethylene plastic with important limitations: the plastic has to be removed after the harvest (time consuming, expensive & 10-20% r ...
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 5

 FINISHED 
ISA-Pack will develop a flexible sustainable, active and intelligent technology platform for the packaging of fresh food produce, targeting extended shelf life and quality, enhanced safety and reduced food and packaging waste. Whilst suitable for a wide range of foods, ISA-Pack will validate the resulting materials and technologies for modified atmosphere and stretch wrap packaging of fresh beef s ...
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 10

 FINISHED 
The main objective of the project is the development of new biomass-based composites validated for the automotive industry by means of the adaptation of base biopolymers and the generation of new ones, using innovative treatments for fibre reinforcements and the additivation of the base polymer with novel fillers and nanofillers. The principal research line will be focused on the adaptation of ava ...
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 13

 FINISHED 
"The Southern Accession countries and Southern EU countries use the largest percentages of abstracted water for agriculture (75 % and 50 %, respectively), primarily for irrigation. This means consume of 120.000 Millions of m3/year of water. The use of micro irrigation system can reduce the water consume in near 60%, i.e., reduction in consume of 70.000 millions of m3/year. Furthermore, this market ...
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 11