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12 European Projects Found

Searched on 125080 European Projects

 FINISHED 
Building on a methodology for innovation-driven research previously developed and tested, the WINETWORK project has the ambition to stimulate collaborative innovation in the wine sector. The project will implement a methodology that has been successful in promoting demand-driven innovations in previous regional and European projects. This approach is mainly based on the interactions between a netw ...
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 12

 FINISHED 
"The on-going negotiations on Deep and Comprehensive Free Trade Agreements between the EU, Armenia, Georgia, Moldova and Ukraine, the accession of Russia to the World Trade Organisation in 2012 and the establishment of a Customs Union between Russia, Belarus and Kazakhstan in 2011 are expected to boost trade relations between the European Union and its Eastern Neighbours. The aim of AGRICISTRADE i ...
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 17

 FINISHED 

Impact of Research on EU Agriculture (IMPRESA)

Start date: Nov 1, 2013, End date: Dec 31, 2016,

"The project will:• describe the contemporary evolution of traditional public and private agricultural research, particularly as its boundaries with food processing, biotechnology and bioeconomy activities (for example, renewable energy) are becoming increasingly blurred, and its objectives are broadening, using on-going structured interaction with an expert stakeholder panel• survey the trends, s ...
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 9

 FINISHED 
FastInCharge will last 36 months and be lead by a consortium of 9 partners (France, Spain, Greece, Bulgaria, Italia and Slovakia): 1 SME specialised in charging infrastructure for electric vehicles (DBT), 1 industrial group of automotive engineering (BATZ), 3 research organisations, specialists of contactless power, automotive engineering and energy management systems (Tecnalia, TU Gabrovo, NTU At ...
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 9

 FINISHED 
"SUCCIPACK aims to support European industry efforts to introduce biobased polybutylene succinate (PBS) as a new material on the food packaging market. Its main advantage is that it has complementary properties compared to other biobased polymers like polylactic acid. PBS is synthesized by polycondensation of succinic acid and butanediol, both identified as key “building blocks” from renewable res ...
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 20

 FINISHED 
"The PROMETHEUS project will help the European food industry reduce consumer exposure to food processing contaminants without affecting food quality or microbiological safety. PROMETHEUS builds on the previous EU projects HEATOX and ICARE. Its aims are (1) to understand the dynamics of formation of major Processing Contaminants, (2) to provide on-line real time methods to monitor reactions leading ...
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 15

 FINISHED 
Inequalities and vulnerable groups’ health, as well as the slow advances to achieve the health- related Millennium Development Goals, are concerns that need to be addressed, notably for low and middle-income countries. While some countries have made advances, these remain unknown to other ones which could still benefit from their experience. Higher collaboration could help but is quite difficult t ...
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 11

 FINISHED 
The overall objective of FoodMicroSystems is to initiate the implementation of microsystems & smart miniaturised systems in the food sector by improving cooperation between suppliers and users of microsystems for food/beverage quality and safety. The project has five specific objectives:1.\tTo improve the coordination of national and EU programmes for the development of food applications2.\tTo fac ...
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 13

 FINISHED 
The past decade has seen tremendous progress in our understanding of homeostatic regulators controlling energy balance. Insights from human and murine genetics have illuminated multiples pathways within the hypothalamus, brainstem and higher brain regions that play a key role in the control of food intake, whilst physiological studies focusing on the gastrointestinal tract have revealed a panoply ...
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 10

 FINISHED 

Food And Health Research in Europe (FAHRE)

Start date: Jan 1, 2010, End date: Apr 30, 2012,

FAHRE – Food And Health Research in Europe – aims to increase the structuring of food and health research and support cooperation towards the European Research Area. It will do this by providing a comprehensive map of research funding in the EEA, and identifying the key players and processes involved in research funding and policy at regional, national, and transnational level. Identification of t ...
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 7

 FINISHED 
AgriFoodResults intends to answer the need for a better dissemination of food results. The vision is to improve the cost effectiveness of agri-food research activities by enhancing the transfer of the results to the end-users. The project combines capacity building with the creation of sustainable services for dissemination managers. Theses services include web-sites, innovative approach to commun ...
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 16

 FINISHED 

Enlargement Network for Agripolicy Analysis (AGRIPOLICY)

Start date: Jun 1, 2008, End date: May 31, 2010,

AgriPolicy builds on the results of the previous FP6 project “CEEC AGRI POLICY” (www.agripolicy.net) which was awarded financial support by DG Research in 2004 following the call FP6-2003-SSP-3. The overall objective of the proposal is to support the formulation of Community agricultural policies. AgriPolicy has 4 specific objectives: 1. Networking and information sharing The objective is to st ...
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 22